Carolina Coffee Shop: the Times They Are A-Changin’

By Colleen Watson

It was just another a quiet weekday afternoon in Carolina Coffee Shop. The inside was dimly lit, with small, fake candle-chandeliers on the ceiling and muted sconces on the walls. The bar in the back left side of the shop boasted an impressive array of alcoholic beverages for a restaurant with the word “coffee” in its title.

Soft classic rock and golden oldies music played in the background, including songs like “My Girl” and “Sugar Pie Honey Bunch.” Booths lined both sides of the cool, brick walls and most of the center of the shop; only three booths were actually occupied. Physically, the booths are straight-backed and made of old, dark wood that creaks when you move on it.

Two women sat at the bar on red-painted, high-top chairs. A small vase rested on top of the bar, holding a dozen roses. The floors were gray and light-blue checkerboard tile, the kind that makes nightly cleanup easier. A few little tables sat crammed-in near the front windows, offering a spectacular view of the bustling Franklin Street.

The Carolina Coffee Shop is a place out of time. I like to imagine somebody time-traveling the shop from the 1920s, picking up an espresso machine from the 1990s, adding a few flat-screens above the bar and calling it a day.

I sat at the bar to order. On the bottom of the menu, there was a small statement, printed in black on the Carolina blue paper. It read: “What started as a student post office became the Carolina Coffee Shop in 1922. We have been feeding Tar Heels for nearly a century.”

At 95 years old, the Shop is not only the oldest restaurant in Chapel Hill, it is the oldest in North Carolina. Serving breakfast, lunch and dinner, the shop features the original booths, bar and architecture from 1922. It’s remarkably long-lasting, compared to the frequent turnover of many similar Franklin Street restaurants. The shop is an iconic symbol of UNC- Chapel Hill and has been for most of its existence. However, the shop is facing a period of uncertainty: in a move meant to attract investors, the Carolina Coffee Shop is being sold.

Management

Daniel Austin’s official title is general manager for the Carolina Coffee Shop. In reality, he does a bit of everything: serving, bartending, meeting with prospective buyers of the shop and working as a public relations contact point. He handles all of that, plus the mountains of paperwork that comes with managing the day-to-day operations of a restaurant.

Austin is young, Chapel Hill native and recent graduate of UNC- Wilmington. He worked at the shop as a teenager and during his college years. He seemed comfortable in his role, despite having just started as the manager in October. Austin even looked the part: sporting khaki shorts, a black “Carolina Coffee Shop” polo and Superman socks.

“When I came on as GM, I said to the owners- we need an identity,” Austin said. “Everyone knows we’re here, no one knows what we do. Right now, my vision has been put on the backburner because of the sale.”

The past few years, Carolina Coffee Shop has been run by a group of absentee owners who choose to remain private. Their asking price for the shop is $145,000.

We sat in a booth at the back of the shop with Austin facing the front, so he could keep an eye on his tables. He’d get up periodically to hand customers their checks or make an espresso for students lingering behind to study. From both his words and actions, it was clear Austin cared about the shop.

“But like anything that you care about, it takes time and effort, and it’s not easy dealing with the landlords,” Austin said with a frustrated look.

And who are the landlords?

“None other than the good old University of North Carolina at Chapel Hill,” Austin said. “Dealing with the university is a nightmare, just like any bureaucracy. Since I’ve been here, I’ve had two dozen meetings with the university to get the shop updated. The sewer is 100 years old, brick and mortar. For a prospective buyer, the amount of money they need to invest is ridiculous.”

A lot of customers panicked when they heard about the sale, but Austin isn’t worried about the shop itself.

“This physical establishment is not going to ever move unless there’s a hurricane,” Austin said. “As much importance as this establishment has to the town, it has equal to the university. They have a vested interest in keeping this the Carolina Coffee Shop. They’re not going to let it change.”

Austin is in charge of meeting prospective buyers as a proxy for the absentee owners who wish to remain anonymous in the sale. He explained his process of selling potential buyers on the shop.

“You’re not buying the business, you’re buying people’s perspective on it,” Austin said. “The most consistent comment I’ve gotten is ‘Don’t change, don’t close, don’t change.’ Every prospective buyer has a different vision for this place. Who buys it, who has the right vision, who has the resources to turn that vision into a reality.”

Austin pointed out a few regular customers, working at booths or chatting by the front windows. Of the customers I spoke to, many, if not all, had no idea their beloved shop might soon be in the care of a new owner.

Austin said, “That’s a very special person you’re looking for, to negotiate the price point between the university, the ownership group, the town of Chapel Hill and the people who graduated in 1950 and never left. They all have a vested interest in this place staying the way it is.”

A Not-So-Quiet Evening

There aren’t many people who know the shop better than longtime employee Jeremy Ferry. Ferry is in his thirties. He’s a friendly guy with the slightest bit of a gap in-between his teeth and an easy smile. A quintessential bartender hand-towel hung from his right hip. He’s one of those guys who never stops pacing or rocking back and forth.

I met Ferry on my second visit to the shop, a Wednesday evening, about an hour before their planned closing time. He’d managed the shop for eight years.

“It’s a unique place and I spent a lot of hours here,” Ferry said with a laugh as he surveyed the interior of the restaurant.

It was the same as it had been in the afternoon: muted lighting, a cool atmosphere and golden oldies hits. I sat at the bar and ordered the blackened chicken salad, one of Ferry’s suggestions.

Ferry and Austin stood by the bar and hammered out the plan for Thursday night’s Senior Bar Golf, an event where graduating seniors visit Chapel Hill bars and try drink specials at each establishment.

My salad arrived, delivered by Charlotte Maiden, the only waitress on duty that evening. It smelled fantastic, with blackened-chicken, tomatoes, red peppers, nuts, raisins and goat cheese, all covered in a spicy vinaigrette. I’d barely taken two bites, when an entire sorority came in.

Literally.

I caught a look of absolute terror on Maiden’s face as close to 75 girls packed into the space near the bar. In preparation for Senior Bar Golf, several sororities planned their own bar golf for that evening.

Ferry and Austin jumped into motion, checking IDs as they moved down the bar in rapid succession, filling cups with ice for Long Island iced-teas and margaritas. Drunken girls surrounded me, shouting to each other across the room. There was a lot of yelling, squealing, hugging and pounding fistfuls of Skinny Pop they’d brought along with them in preparation for a night of heavy drinking.

I spoke with Rebecca Shoenthal, one of the sorority members and a senior who is a frequent visitor to the shop.

“I used to come here with my dad,” Shoenthal said. “He loves this place. This is literally where he used to go when he was in college. I remember when I was touring here, it was this or Starbucks. But this is more Chapel Hill.”

The sorority was in and out in about half an hour. It was one of the loudest, most chaotic, definitively feminine moments of my life. A few stragglers sat by the front windows, having run out of steam close to the doors. They huddled together and drunk-talked it out, inching their way toward sober, laughter rising and falling in waves.

Maiden stopped by my spot at the bar as the last rush cleared.

“It’s never like this,” she said. “It’s normally super quiet. Usually weeknights I’m out of here at like 8:30.”

Maiden and Ferry went about closing the restaurant. They wiped down counters and swept under the booths.

Ferry grinned at me, still a little shell-shocked from the visit.

“They didn’t call ahead, which would have been nice,” he said. “But I don’t mind. This has been happening to me for 10 years.”

A State of Flux

For a place that hasn’t really changed since the 1950s, everyone seems to have a different concept of the Carolina Coffee Shop. A lot of patrons mention their brunches. It’s a frequent place for students to bring their visiting parents on weekend mornings. Others mention the Thursday trivia nights, which tend to get a little rowdy. Teams compete, armed with an assortment of random facts and knowledge that only college students seem to possess. Customers mention some pretty great mixers they’ve had with other fraternities and clubs here, while some claim it’s the best place for a casual lunch date.

I spent Thursday evening in the back corner of the Carolina Coffee Shop, observing the chaos that was Senior Bar Golf. At times, close to 100 students were packed into the shop, waiting to order the drink specials written on a whiteboard at the front. The eagle special was the $6 Tar Heel Tail Kicker, a lovely, electric-blue color drink that I imagine would be horrible to throw-up later. The birdie was the $5 Green Monster and $4 drafts were served as the par drink.

Austin had perked up the atmosphere for the party night. They played a mix of 70s hits, the kinds of songs everyone knows the lyrics to.

All in all, it was a great night for seniors looking to go out in style, and bars who were set to make a lot of money off the alcohol sales. The seniors wore the requisite Bar Golf attire: khakis, polo shirts and boat shoes. Some tied cardigans around their shoulders, while others wore visors and one white, golfing-glove like Michael Jackson if he’d gone through a country club phase.

I spoke with countless students, some of whom were ardent fans of the shop, and others who confessed this was their first time entering the restaurant. But the most interesting conversation I had was with a man who wasn’t even a current student.

Nick Williams stood at the back of the bar and nursed a pint, slightly away from the crowd of seniors hell bent on having a great time. He is in his thirties and used to work at the shop when he was a teenager.

“This was a neighborhood family thing,” Williams said. “All our friends worked here together. It used to be a totally different scene. Coffee shop during the day, casual bar during the night. It was classy, very classy.”

He shook his head and gestured at the students.

Williams said, “As a Chapel Hill local, this place means a lot to me. I used to come in here, get a coffee and the free rolls. It’s transitioned into a college bar over the years. Seriously brings a tear to my eye, the idea that it can change even more.”

Williams isn’t alone in thinking that. The Carolina Coffee Shop is grandfathered into the landscape of Chapel Hill. It just remains to be seen if this sale will keep the shop’s traditional roots, or move forward into unknown territory.

Edited by Travis Butler

How one boy’s tragic story inspired an entire police department

By Audrey Wells

Jacob was in his room upstairs when he heard arguing erupt outside. It was immediately followed by the sound of his mother screaming. Soon after, he heard gunshots and ran downstairs to his parent’s room to see what was happening. His parents were lying on the ground in a pool of blood with their next-door neighbor standing over them gripping a gun. Jacob ran back to his room, grabbed an old cellphone, turned it on and dialed 9-1-1. He came down the stairs into the hallway as he saw his neighbor shoot again and turn his gun towards the house. Jacob stayed on the line with the dispatch officer as patrolmen rushed to the scene.

It was approaching 6 p.m. as senior police officer Carl Grecko was finishing his day at the South Asheville Resource Center. He was chatting with Andrew Barker, a new officer who had been on his own for about three weeks. Barker was just starting his shift when the shots-fired call came in on the radio. Dispatch called Barker to the scene, and Grecko joined Barker on the call. In the short drive, the call was continuously updated until the officers came upon the suspect: a man in a dark green shirt, overalls and a tan hat. Both officers exited their vehicles with their weapons drawn and pointed them at the shooter, who was still standing over the bodies.

“Get your hands up!” Grecko yelled. “I said put them up! Higher!”

“All right! All right,” the suspect replied.

The officers ordered him to step away from the bodies, and lay face-down on his stomach so Barker could handcuff him.

“Where’s the gun?” Grecko demanded.

“Over there, in that direction.”

Still watching the suspect, Barker began to secure the scene, starting with the gun, while Grecko called for back-up. Grecko knelt down next to the victims, who had both been shot multiple times. Placing his hands on their shoulders, he said help is on the way, and asked them to hold on.

The call was updated again. There was a child in the house, and he had seen everything. By this time, the fire department and EMS had arrived on-scene. Barker stayed with the victims and the suspect, and Grecko went in the house to speak with the eyewitness.

“Are they okay?” Jacob asked. “Are mom and dad going to be okay?”

“I don’t know if they’re going to be okay, but we have help here and we’re going to do everything we can to try and help them,” Grecko replied. The neighbor had always been trouble, Jacob told the officer. His parents had constant arguments with him.

It was difficult for Grecko to comfort him. He wanted to keep Jacob’s focus away from what was happening, but it had been years since Grecko was around young children. As more people arrived on the scene, the officer asked what Jacob’s name was and about his birthday. Eventually, more officers entered the house with a chaplain, who relieved Grecko. By this time, the suspect had been taken away by another officer, and Grecko and Barker remained to recount their story to the commanding officers.

In September 2013, Jacob’s parents were killed after a long civil dispute lasting at least three years, according to neighbors. Jacob, who has asked to remain anonymous, was only 12-years-old at the time and this crime left him without a family. Many officers in the Asheville Police Department were touched by Jacob and his story, and were motivated into action in the days and weeks following the shooting.

Initial Interview

Jacob’s foster family led him into APD the day after he witnessed his parents’ death.  He was taken to an interview room, where Sgt. Charles Wells and Detective Kevin Taylor waited to ask him about what had transpired.

“It was kind of scary to me. I’d never been questioned by law enforcement or anything like that,” Jacob said.

Though it was a nerve-wracking experience for him, Jacob recounted what he had seen because he understood the officers had a job to do. Throughout the interview, Taylor noticed immediately that Jacob was a unique young man.

“He had this sense of memory recollection,” Taylor said. “He was able to tell us prior incidents where his parents and the neighbor got into confrontations and he could give us specific dates and years when these confrontations occurred.”

Taylor said it is common for people to remember events like these, but not many could recall a specific date for each incident, especially as a 12-year-old.

Jacob continued with what he considered pertinent information. He told the detectives his family had lived in the house for four years and that it had recently been repossessed, but they were somehow able to keep living there.

Wells also noticed something special about Jacob. He was highly intelligent and very articulate for his age, expressing concern about upcoming bills and other household maintenance issues.

“He immediately struck me as being mature way beyond his years,” Wells said. “It was almost like he was the parent of his parents.”

Jacob knew bank account numbers, when bills were due and other household functions that Wells said were astounding for a 12-year old to know. Many officers began to wonder if Jacob had been forced to grow up too fast.

Throughout the rest interview, Taylor said Jacob was very respectful and provided clear and concise information, but he was very concerned about the whereabouts of his parents’ killer.

“[Jacob] wanted to know is he in the room next door to me, is he in jail yet, is he going to see me? He was clearly fearful of his neighbor causing harm to him as well,” Taylor said.

The detectives tried to ease his concerns as they finished their questions, and offered their condolences at the interview’s conclusion. As Jacob left the department, some of the officers were moved to action on his behalf.

‘We had to do something’

As the investigation continued, detectives learned more about the life Jacob had been living before this incident. His home had been in an upper-middle-class neighborhood, surrounded by nice houses and landscaped yards, but the inside of his home didn’t match the exterior. Inside, the home was dirty and cluttered, and didn’t appear to have running water. Trash bags lined the toilets and leftover food filled the kitchen.

“We learned more about his upbringing, his home environment, and he never really had a childhood that you would expect a 12-year-old to have,” Taylor said.  “After we interviewed him and found out more about him, we knew we had to do something.”

Wells started by reaching out to other agencies in the area, and other officers in the APD, including Detective Germaine Weaver. Weaver is a member of the Fraternal Order of Police, a fraternal organization of sworn law-enforcement officers. In 2013, he was a newly-elected second vice president for the Asheville branch of FOP. Wells asked if FOP would be able to help provide Jacob with necessities and Weaver took it to the board immediately.

“I called the board together and said ‘this is what the deal is: this kid has lost both of his parents.’ It didn’t take them long at all to say we’re not just going to help with necessities. We wanted to do something bigger for him,” Weaver said.

After a vote, the FOP board decided to donate $1,000 to helping Jacob.

“It started with communication, reaching out to people within the agencies and saying ‘can you guys help?’ And it kept growing. It was touching to see everybody’s generosity,” Wells said.

As donations continued to pour in, Target heard about the situation, and decided to match the FOP’s offer. Wells was touched by this generosity and began to plan a trip to Target with Jacob.

‘A Red Schwinn Bicycle’

Two or three weeks after Jacob’s interview at APD, he came back to the department and walked into a room filled with the donations and the officers who donated them.

“It was very considerate of everyone involved,” Jacob said. “Overall, it was pretty generous of the entire department to do that for me.”

Three officers accompanied him to Target and let him start shopping. He started with practical, smaller items because at the time he wasn’t sure where the funds were coming from, and didn’t want to take advantage of the officers’ kindness. The officers began to point Jacob towards what Weaver called “the fun stuff.” Eventually, Weaver said they were able to get him on a bike and Wells said it was an interesting experience.

“He picked out a bicycle and jumped on it,” Wells said. “He took off not knowing how to ride it, and tore a rack of stuff down at Target.”

Jacob said he was not good at riding a bike at that time. Generally, he could only ride for short distances because he wasn’t good at balancing, he said.

“I remember it was a red Schwinn bicycle,” Jacob said. “I remember thinking: I wonder if I’m going to be able to ride this bike.”

Throughout the rest of the trip, Jacob got some more fun items, including a PlayStation 3. It was really important to the officers that Jacob had the opportunity to be a kid.

 ‘We’d be there for him’

After Jacob received the donations from APD, the officers never saw him again. His parents’ killer was charged with the crime, and Jacob was placed in a home with his mother’s cousin. Though they never saw him again, many of the officers still think about Jacob and the effect he had on their lives.

“I’ve always wondered, occasionally, how he’s turned out since then,” Taylor said. “I hope he’s in a much better environment.”

Weaver remembers Jacob’s attitude and how he made it through such a traumatic situation.

“He was just a blessing. His whole attitude and demeanor about the whole situation just sticks out and its one of those things that makes you come back the next day and do a better job at work,” Weaver said.

Jacob is now 16-years-old, and still living with his mom’s cousin. He is dual-enrolled at Asheville-Buncombe Technical Community College, and hopes to graduate from high school with an associate’s degree.

“I basically live the normal teenage life,” Jacob said.

If he saw the officers again, Jacob said he’d like to thank them for both their generosity and how they handled such a rare and unfortunate case.

Wells said anyone should be willing to help someone who is less fortunate than them. In this case, Jacob was a victim who didn’t ask to be put into that rough situation. Wells said he was happy to help Jacob in any way he could.

“Most of us do this job because we’re called to do it. We don’t do it for the paycheck, we do this because we want to help people,” Wells said. “This was just an opportunity for us to go a little bit further than the normal call for service.”

Edited by Travis Butler

Chapel Hill prepares for the final chapter of The BookShop

By Audrey Wells

Elmo stood watch at the door. On his hind legs, he stared skeptically at each new customer, in perfect position to pounce if necessary. He dared them to stare back and scoffed with disapproval when they failed to meet his gaze.

The musky perfume of well-worn books engulfed the entire store. Elmo, a gray tabby, purred softly as another visitor stopped to pet him.  Secondhand books from all genres lined the walls: “Absalom, Absalom!”, “Heart of Darkness”, “Jane Eyre”, “One for the Money” and “Harry Potter and the Sorcerer’s Stone” are among the titles.

A man in a tan suit walked to the register. He was balding, tufts of gray hair sticking out on the sides of his head with a small earring gleaming in his right ear.

“I’m sorry to hear you’re closing,” the man said.

“Yeah, it’s sad, but we had a good run,” Martin Hall, the man behind the register, said optimistically. He was wearing a simple gray sweater that matched his graying hair. His wire-rimmed glasses reflected the computer screen where he was cataloging “new arrivals” to the store.

The man in the tan suit lingered at the counter in silence, his furrowed brow suggested he was thinking of what to say next.

Finally the man said, “I’m from Washington D.C. I’m only down once a year, and I always stop in here. I’ll try to stop by tomorrow since it’ll be my last time.”

“Of course, come on in and see us,” Hall responded.

The man in the suit nodded, turned and walked out the door.

After that, a calm silence fell over the store. Red, another cat in the shop, meandered out from behind a shelf, finding a new place to people-watch between shelves of mystery books. Unfazed by the floors creaking behind him, Red fixed his gaze on a middle-aged woman perusing a Janet Evanovich novel. He watched this woman’s every move through the store until the gray-haired man behind the counter said they were closing shop for the night.

Hall ushered the few remaining patrons out the door and started his nightly closing routine: feeding the cats and closing the register. These tasks took him about 15 minutes and then he turned off the lights, locked the doors and went on his way. Only 186 days until he would be closing up shop for the last time.

Background

The Bookshop, a rare and used bookstore, has been a long-standing establishment at 400 W. Franklin St. in Chapel Hill.  Currently, it’s the only secondhand bookstore on the town’s main road. But, the building’s owner said it’s hard to maintain the old 1940s era building. The store owner, different from the building owner, lives in San Jose, California. He has opted not to renew the lease that runs out July 31.

So, The Bookshop will be closing its doors after a 32-year run and Elmo and Red will be moving into a new home with a former employee.

Bill Loeser, who opened the store with Linda Saaremaa in 1985, didn’t start his independent book-selling career in Chapel Hill. He opened his first store in New Bern, but he said there weren’t many books sold there.

“The secondhand bookshop that had been in Chapel Hill for a long time went out of business in 1981, so I moved to Chapel Hill and opened my individually owned bookshop,” he said.

Loeser’s first store in Chapel Hill, Keith Martin Bookshop, was located east of Mellow Mushroom, and opened three months before Linda Saaremaa opened Bookends, a nearby competitor.

“We each owned bookstores, and it’s the kind of business that people who own such businesses want to meet and talk shop with,” Loeser said.

Eventually, the two formed a partnership, and opened The Bookshop in July 1985. Together, they started to grow what would become a collection of 80,000 books. For them, selling books is much more fun than selling clothes or groceries or really anything else.

“We wouldn’t have had bookstores if we weren’t interested in books or reading,” Loeser said.

A Fond Memory

For him, the best part of owning a secondhand bookstore was going out and buying books. One time, Loeser got a call from a woman who he assumed was about as old as he is now, 74. She said her mother had been a book collector many years ago, and that he should come take a look at what her mother had collected. So, he drove out to her small town and paid a visit.

He followed her upstairs where she pulled down the attic stairs and disappeared momentarily. Minutes later, she came teetering back down with two enormous books in her arms. He looked at the first one, which was nothing remarkable.

Loeser, worried that he might go home with nothing to show, grabbed the second book. It was two feet tall and thick, and it was old. Loeser realized just how old when he saw the title: “National History of Carolina, Florida and the Bahama, Third Edition. This book, by Mark Catesby, was originally published in 1771, and this edition had enormous hand-colored pictures of alligators, Billy goats and other animals from the regions.

In a situation like this, the goal is to remain calm and not tip off the seller, but Loeser said he couldn’t do that with this book.

“I regret to report, I said ‘Oh my God!’” he said.

New Owner, New Management

Loeser and Saaremaa owned and operated the store until 2007, when they made the decision to retire. That same year, a woman from San Jose, California who had recently moved to Mebane, North Carolina came into the store and saw “For Sale” signs. She then contacted her former boss, Eric Johnson and convinced him to buy the store.

The acquisition was the third bookstore for Johnson. He placed management of the store with Betty Schumacher, a woman who had always dreamed of owning a bookstore. In her 10th year as the store’s manager, she said The Bookshop brings in about $400,000 a year, but sales have been flat for eight years.

“I can’t say it[the business model] doesn’t work because it is a thriving business in one sense, it’s just that the sales have been flat,” Schumacher said. “The owner has two other stores in California that are doing much better, so he’s trying to simplify his life.”

Lasting Impressions

Schumacher has seen 10 years of UNC students and people from all over the East Coast visiting the shop.

“It’s the only one of its kind on Franklin Street,” she said. “It’s the only one of its kind, I’d almost say in the state.”

But that’s not what she enjoys most about the store. She loves to see young families come into the store with their children. Many kids come to play with the cats, but Schumacher is delighted when they come in to read. The store has a large children’s section, and it brings a smile to Schumacher’s face when children come in to look at the books, read them and sometimes buy them.

Schumacher watches out for one girl in particular. The girl, probably no more than 7 or 8-years-old, proudly walks into the store to give Schumacher recommendations.

“They were great suggestions,” Schumacher said. “I would just write down everything she told me, and we would try to get ahold of them.”

Johnson, the store’s owner, said Chapel Hill and the Bookshop house a different community than in San Jose. Once, while in the store, he said an older woman came in and Johnson thought for sure that she came in to look at mystery or romance. But, Johnson said he was shocked when the woman came to the counter and asked where she could find the academic books and told him what book she was looking for.

“It’s refreshing and rewarding to be in such an academic community,” he said. “The community that comes really wants us here.”

As the owners of the building, Loeser and Saaremaa have gone from shop owners to landlords, and they have worked with Johnson and Schumacher for the past 10 years. About two years ago, Loeser said The Bookshop owners decided to renew their lease, without a key stipulation they had kept in the other renewals.

“The lease had a stipulation in it that they would have the right to renew the lease, and [this time] they did not ask for that revision,” Loeser said.

Without this provision, there wasn’t a guarantee the tenant would be The Bookshop when the lease was up, so Loeser and Saaremaa decided to put the building up for sale.

Meg McGurk, the executive director of the Chapel Hill Downtown Partnership, understands the value of bookstores in a college town. She said people in college towns like Chapel Hill, want places to learn and engage with creative thinking and ideas, and The Bookshop is that place.

“It’s place where students have sold books, where professors have had students go and buy books,” McGurk said. “It was a local bookshop, and that brought a lot of value.”

But its impact on the town or the smell of old books are not what Schumacher will miss most. She said she will miss the store itself the most because it was the closest to owning a bookstore she will ever get.

“I’ll miss the smell, I’ll miss the books and I’ll miss buying books and seeing all the new stuff that comes in, and talking about books with the customers. I love to make recommendations when people say they’re stymied and they need something good to read. I’ll miss it all,” Schumacher said.

Loeser compared the closing of the bookshop to losing a family dog. He said he couldn’t choose what he would miss most because that’s like asking what you’d miss most about having a dog. He hopes someone will open a new store, like the one he opened back in 1985, but he’ll have to wait and see.

“Just the idea of there being such a place around, makes life a little bit better,” he said.

Edited by Travis Butler